Quran recitation
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In general, yes, it is halal (permissible) to eat the bowels or intestines of a sacrificed animal during Eid al-Adha, provided the following conditions are met:
✅ Islamic Guidelines for Halal Consumption:
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The animal is halal (e.g., sheep, goat, cow, or camel).
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The sacrifice is done properly — following Islamic rules of dhabiha.
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The organs are cleaned thoroughly and properly cooked.
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No impurity (najasah) remains — fecal matter must be completely removed from the bowels/intestines before cooking.
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No health risks — consuming spoiled or unsafe parts is discouraged.
💬 Scholarly Opinions:
Many classical Islamic scholars, including from the Hanafi, Shafi‘i, Maliki, and Hanbali schools, regard intestines, stomach, and internal organs as permissible to eat, as long as they are cleaned and free from filth.
Example:
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The Prophet Muhammad ﷺ was known to eat liver and spleen, which are also internal organs.
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Eating tripe (stomach lining) or intestines is culturally common and religiously accepted in many Muslim communities.
⚠️ Important Note:
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If the intestines are not cleaned properly or contain impurities, they become haram to consume until cleaned.
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This is a matter of purity and hygiene, not the organ itself being haram.
Conclusion:
✅ Permissible (halal) to eat the bowel/intestines of a sacrificed animal during Eid al-Adha, as long as they are properly cleaned and prepared
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